【High-End Japanese Steel Chef’s Knife】 HOSHANHO chef’s knife is made of high-end Japanese steel AUS-10, 2x of the sharpness and durability of some other “premium” knives, and it owns a very high cost performance! With a hardness of up to 60 HRC, the kitchen knife offers excellent rust resistance, sharpness and durability.
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HOSHANHO Kitchen Knife in Japanese Steel AUS-10, High-Class Chef’s Knife 8 inch Professional Cooking Knife, Non-slip Ultra Sharp Knife with Ergonomic Handle
$49.99
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